Sunday, August 24, 2014

Here’s how you do it

Make your favourite cupcakes…for this one I chose Strawberry Velvet…

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Using a handy dandy cupcake hole-r….remove the innards, but save them.

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Now with a piping bag full of your favourite filling…for this one, I used strawberry crème cheese, fill the holes with goodness.

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Carefully place the outies…inny, then ice with your favourite frosting…mine is Very Berry Strawberry …..

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sprinkled with Huckleberry natural cane sugar.

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Then top off the display with mini balloons, candy necklaces and candles. This was a sweet treat surprise for my youngest daughter’s birthday.

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