At our mystery club class at Kindred Spirits Quilt Co. we like to have fun and we love to have fun with food. In addition to the monthly class students get special treats along with recipes, taste tests and giveaways...no wonder they keep coming back. One year the theme was cakes, then tarts and last year it was loafs. This year the class wanted cupcakes, so cupcakes it is. Each month they get a cute little recipe card in a special wrapper and a holder to keep all the months recipes in. Then I make the cupcakes and bring them in so the students can sample. This month I wanted a fall themed cupcake so the recipe was Butterscotch Bundt. I dressed up the cupcake with a leaf cut out of rolled out tootsie roll and an acorn moulded out of a caramel, dipped in chocolate then dipped again in chocolate sprinkles. Mmmmmm good.